{"id":461,"date":"2020-10-09T09:22:55","date_gmt":"2020-10-09T09:22:55","guid":{"rendered":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/?p=461"},"modified":"2020-10-09T09:22:55","modified_gmt":"2020-10-09T09:22:55","slug":"bnf-nutrition-bulletin-has-free-access-until-the-end-of-2020","status":"publish","type":"post","link":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/2020\/10\/09\/bnf-nutrition-bulletin-has-free-access-until-the-end-of-2020\/","title":{"rendered":"BNF Nutrition Bulletin has \u2018free access\u2019 until the end of 2020"},"content":{"rendered":"<p>This is a great chance to view articles that would only usually be accessible to those with membership. The free access finishes at the end of 2020, so I\u2019d recommend taking a look now!<\/p>\n<p>&nbsp;<\/p>\n<p><b>September 2020 Special Issue &#8211; Food reformulation and innovation: Future solutions for healthier and more sustainable diets: <a href=\"https:\/\/www.nutrition.org.uk\/bnf-publications\/bulletin\/latestissue.html\">https:\/\/www.nutrition.org.uk\/bnf-publications\/bulletin\/latestissue.html<\/a> <\/b><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This is a great chance to view articles that would only usually be accessible to those with membership. The free access finishes at the end of 2020, so I\u2019d recommend taking a look now! &nbsp; September 2020 Special Issue &#8211; Food reformulation and innovation: Future solutions for healthier and more sustainable diets: https:\/\/www.nutrition.org.uk\/bnf-publications\/bulletin\/latestissue.html<\/p>\n","protected":false},"author":38,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/wp-json\/wp\/v2\/posts\/461"}],"collection":[{"href":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/wp-json\/wp\/v2\/users\/38"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/wp-json\/wp\/v2\/comments?post=461"}],"version-history":[{"count":1,"href":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/wp-json\/wp\/v2\/posts\/461\/revisions"}],"predecessor-version":[{"id":462,"href":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/wp-json\/wp\/v2\/posts\/461\/revisions\/462"}],"wp:attachment":[{"href":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/wp-json\/wp\/v2\/media?parent=461"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/wp-json\/wp\/v2\/categories?post=461"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.qualifications.gov.scot\/hospitalityfoodanddrink\/wp-json\/wp\/v2\/tags?post=461"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}